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Dar Yacout
Le Yacout, a Marrakech institution, was one of the very first to be opened in the medina, over twenty years ago, by Mohamed Zkhiri, who presides over the destiny of this luxurious address.
Enchanting decor, private lounges, breathtaking panoramic views from the terrace over Marrakech’s medina and Koutoubia.
Traditional gourmet dining, a fantastic succession of flavours on the menu, and service worthy of this fine establishment.
In this restaurant, you can celebrate any event, whether it’s a birthday, wedding or any other occasion. Smiling staff demonstrate a high level of hospitality in Dar Yacout. Every time you visit, you’ll be treated to relaxed service. Pay an attractive price to eat here. Beautiful decor and a friendly atmosphere help customers relax. According to Frommer’s classification, this place has 1 star, so it’s worth going there.
HERE’S AN EXTRACT FROM THE MENU CARD OF DAR YACOUT RESTAURANT
Menu including drinks ( 1 starter + 2 courses + 1 dessert ) – 700 Dhs per person
DAR YACOUT RESTAURANT APPETIZERS
Variety of Moroccan salads
DAR YACOUT RESTAURANT DISHES
Chicken beldi with olives
Pigeon or chicken and almond pastilla (to order)
Meat tagine with seasonal vegetables
Baked fish (to order and subject to availability)
Steamed and baked shoulder (min. 4 people)
DAR YACOUT’S DESSERTS
Honey pancakes
Milk and almond pastilla
Cinnamon orange slices
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